Last week was my first week being back at work, and this coming week will be the first full week of school for my students. One of the quintessential back-to-school food has got to be the peanut butter and jelly sandwich. (Does anybody else get Peanut Butter Jelly Time stuck in their head anytime they think about PB&J?)
To celebrate the beginning of a new school year (or really, to treat myself for getting through the first week of work) I decided to make a peanut butter and jelly stuffed french toast. I hadn’t had a PB&J or french toast in a while, and being indecisive, I decided to have both!