Happy National Piña Colada Day! I’m celebrating with some fluffy and moist piña colada lamingtons. Lamingtons are an Australian treat made from sponge cake coated in chocolate and rolled in desiccated coconut. Sometimes they’re also filled with chocolate as well and they are delicious! But of course, I had to put a twist on them. So my piña colada lamingtons have a pineapple filling sandwiched between two layers of coconut sponge cake and coated in a coconutty white chocolate mixture before rolling into desiccated coconut.