gluten-free & VEGAN


Rhubarb crisp with oats

Rhubarb season is here and you have to make this super easy yet AMAZING rhubarb crisp!!

It's gluten-free AND vegan!

I used gluten-free all-purpose flour and gluten-free oats in the crisp topping, and vegan butter in the classic crisp topping.

The BEST rhubarb crisp

When rhubarb's in season, this is the dessert to make! The rhubarb turns soft and jammy in the oven, and the oat topping is crisp and buttery. It's absolutely magical.

Head to my blog, Ai Made It For You for more delicious gluten-free or vegan desserts!