Homemade

Moist Banana Bread

INGREDIENTS - gf flour - salt - baking soda & powder - eggs - granulated sugar - brown sugar - butter - buttermilk - bananas - vanilla - chocolate chips

STEP 1 Whisk together the dry ingredients.

STEP 2 Cream the butter and sugars. Add in the rest of the wet ingredients to combine.

STEP 3 Add the dry ingredients to the wet ingredients and mix until smooth.

STEP 4 Fold in the chocolate chips.

STEP 5 Pour the batter into a loaf pan to bake for 65-70 minutes.

Done!

Get the recipe

This moist banana bread with chocolate chips is so easy to make yet super delicious! You can also make it with all-purpose flour!

Subscribe!

For more delicious cake recipes, subscribe to my weekly newsletter! I'll send you my latest recipes straight to your inbox - I promise not to spam you :)