Homemade

Homemade

Chocolate Cupcakes

INGREDIENTS - flour - cornstarch - cocoa powder - salt - baking powder & soda - sugar - brown sugar - oil - eggs - apple cider vinegar - vanilla - instant coffee - water - milk - butter - cream cheese - powdered sugar - semi-sweet chocolate

STEP 1 Combine cocoa powder and instant coffee, then stir in hot water.

STEP 2 Combine the dry ingredients.

STEP 3 Combine granulated sugar, brown sugar, and oil, then add the eggs, milk, vinegar, and vanilla.

STEP 4 Stir in the dry ingredients.

STEP 5 Pour in the coffee mixture.

STEP 6 Divide between 12 cupcake liners and bake!

STEP 7 Meanwhile make the frosting by creaming the butter and cream cheese. Add the powdered sugar, vanilla, and semi-sweet chocolate.

STEP 8 Frost your cooled cupcakes and eat!

Done!

Get the recipe

These Chocolate Cupcakes are full of rich chocolate flavor and are super moist and fluffy! For the best chocolate cupcakes, make sure to use Dutch-processed cocoa powder and top them with chocolate cream cheese frosting.