gluten-free & Dairy-free
- gluten-free flour - cocoa powder - salt - baking soda - baking powder - vegan butter
- coconut oil - brown sugar - granulated sugar - honey - egg - vanilla extract - chocolate chips
- Chill the dough for 2 hours in the fridge for thick, fudgy cookies!
- Get creative with the decoration! Think freeze-dried raspberries, sprinkles, flaky sea salt.