Apple Bread Pudding

INGREDIENTS - apples - vegan butter - brown sugar - apple pie spice - salt - flour - stale bread - coconut milk - chickpea flour - baking powder - cinnamon - nutmeg - nutritional yeast - vanilla

STEP 1 Melt the vegan butter and add the slices of apples along with brown sugar, salt, and apple pie spice.

STEP 2 Add flour to coat the apples. Then add water and cook.

STEP 3 In a bowl, mix the coconut milk, chickpea flour, water, salt, baking powder, cinnamon, nutmeg, nutritional yeast, and vanilla extract.

STEP 4 Place the bread in a baking dish, and pour the coconut milk mixture over it.

STEP 5 Add the apples and allow to soak.

STEP 6 Bake!

STEP 7 Done! Slice and top with vegan ice cream and caramel sauce!

Get the recipe

If you’ve been searching for an easy, impressive, and inexpensive dessert or sweet brunch dish, my Vegan Bread Pudding recipe is just what you’ve been looking for.