Dulce de Leche Crepe Cake

INGREDIENTS - sweetened condensed coconut milk - flour - salt - cinnamon - baking powder - olive oil - almond milk - coconut whipping cream - powdered sugar - vanilla

STEP 1 Bake the sweetened condensed milk in the oven.

STEP 2 Blend the flour, salt, cinnamon, baking powder, olive oil, and almond milk.

STEP 3 Heat the olive oil in a pan and make the crepes.

STEP 4 Whip the coconut whipping cream.

STEP 5 Stack the crepes on a serving plate and top with the dulce de leche and whipping cream.

Get the recipe Coconut whipped cream and crêpes layered and topped with vegan dulce de leche! Whether you call it gâteau de crêpes or crepe cake, it's a beautiful dessert! Full recipe here!