Vegan

Vegan

Chocolate Banana Cupcakes

INGREDIENTS - cake flour - cocoa powder - salt - baking soda - baking powder - brown sugar - mashed banana - oil - almond milk - apple cider vinegar - vanilla - vegan butter - powdered sugar

STEP 1 Mix together the sugar, mashed bananas,  oil, almond milk, apple cider vinegar, and vanilla extract.

STEP 2 Add the dry ingredients and mix together until just combined.

STEP 3 Pour the batter into the cupcake liners and bake!

STEP 4 Make the frosting!

STEP 5 Frost the cooled cupcakes and eat!

Get the recipe

These vegan chocolate banana cupcakes are delicious and moist! Topped with creamy vegan chocolate buttercream and fresh raspberries!