Lemon  Curd

INGREDIENTS - vegan butter - sugar - cornstarch - lemon juice - non-dairy milk - lemon zest - turmeric

STEP 1 Mix together granulated sugar and cornstarch. Add lemon juice, milk, lemon zest, and turmeric.

STEP 2 Add vegan butter and whisk until thickened, then remove from heat.


Get the recipe

This Vegan Lemon Curd is like a creamy bite of sunshine! Made with just 6 basic ingredients with only 10 minutes of active kitchen time.